Baker Butt Foods named a finalist in Nottingham Post Business Awards 2016
Specialist baker Butt Foods has been selected as a finalist in the Nottingham Post Business Awards 2016.
The Nottingham-based business, which was founded in 1990 and supplies a range of naan breads, flatbreads and sub rolls to the food service sector across the UK, has been shortlisted in the Small Business of the Year category.
The family owned bakery, which prides itself on keeping abreast of trends and developing new products to satisfy consumer demand in a fast-paced industry, supplies hand-finished frozen sweet and savoury products.
Butt Foods managing director David Williams said: “The whole team at Butt Foods is absolutely thrilled that the company has been named as a finalist in the 2016 Nottingham Post Business Awards. Our recent surge in success at the bakery has been down to teamwork, and each and every member of staff can take credit for playing a role in getting us this far in the awards process.
“The list of names of the other shortlisted organisations is very impressive, which illustrates just how many great companies there are working in and around Nottingham. We wish them all the best and are looking forward to meeting them at the final in May.”
The winners will be announced at a ceremony in Nottingham at the East Midlands Conference Centre on 11th May 2016.
For more information about Butt Foods, visit www.buttfoods.co.uk